Blueberry Muffins

Ingredients

  • 1 package Betty Crocker blueberry muffin mix
  • 1 cup fresh or frozen blueberries

Instructions

Mix batter according to package directions (everything is stirred by hand -- do not use a mixer), but instead of 3/4 cup milk as listed on the directions, only use 1/2 cup milk. Add the packaged blueberries that come with the mix and also add the fresh or frozen blueberries last. Pour batter into each paper cupcake liner and fill each 2/3 full, making sure there are blueberries in each one. Bake according to box directions.

 
Recipe Index: A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

Conditions of Use | Privacy Policy | Contact Us
Copyright ©1999-2018 Sunny Gardens®. All rights reserved.