Hawaiian Slush

Ingredients

  • 6 oz. Hawaiian punch (frozen concentrate--in grocery store freezer section)
  • 6 oz. frozen concentrate pineapple orange juice (same as above)
  • 6 oz. rum

Instructions

Put all ingredients in a blender and add enough ice cubes to fill to the top of the blender. Beat until slushy. Store in freezer until ready to use.
 
Recipe Index: A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
Conditions of Use | Privacy Policy | Contact Us
Copyright ©1999-2008 SunnyGardens.com. All rights reserved.