Magic Cookie Bars


  • 1 1/2 cups graham cracker crumbs
  • 1 stick Parkay margarine
  • 1/3 cup Baker's coconut
  • 1 cup Nestlé chocolate bits
  • 1 cup chopped nuts (optional)
  • 1 cup Borden's condensed milk


Melt the margarine in the microwave. In a small bowl, add the graham cracker crumbs and the melted margarine. Stir well, and then use the mixture to cover the bottom of a buttered 9 x 13 x 2 cake pan. Top with a layer of coconut, then a layer of chocolate bits, then a layer of nuts if desired. Pour the cup of condensed milk evenly over the whole top. Bake at 350 degrees for 30 minutes. Let it cool before cutting into squares.

Recipe Index: A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

Conditions of Use | Privacy Policy | Contact Us
Copyright ©1999-2019 Sunny Gardens®. All rights reserved.