Peanut Butter Icing


  • 1/4 cup butter
  • 3 TBSP milk
  • 1 cup peanut butter chips (Reese's)
  • 1/2 tsp. vanilla
  • 3/4 cup powdered sugar


In small saucepan, combine butter, milk, and peanut butter chips. Cook over low heat, stirring constantly until smooth. Remove from stove and stir in vanilla. In a small mixer bowl, combine hot mixture with powdered sugar and beat with mixer until thickened. Use immediately because it hardens fast.

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