Seven Up Cake

Ingredients

  • 3 sticks Parkay margarine
  • 1 1/2 cups white sugar
  • 5 eggs
  • 2 tsp. vanilla
  • 1 tsp. lemon juice
  • 1/2 tsp. salt
  • 1 cup 7Up soda, room temperature
  • 3 cups flour
  • powdered sugar

Instructions

In a mixer, combine Parkay, sugar and eggs. Add salt, vanilla, lemon juice, 7Up. Beat until smooth. Slowly add the flour and beat until smooth. Pour batter in a greased 9 x 13 x 2 cake pan. Bake at 325 degrees for 75 minutes. Test for doneness with a toothpick. After cooling, sprinkle with powdered sugar.

 
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