Snack Crackers


  • 1 - 12 oz. package oyster crackers
  • 1 package of original ranch dressing mix (Hidden Valley brand)
  • 3/4 cup Crisco oil
  • 1 TBSP McCormick dill weed
  • 1/2 tsp. McCormick garlic powder


Pour all ingredients except crackers into a large Ziploc bag. Close bag, shake and mix thoroughly. Open bag and add crackers. Close bag and shake to mix until all crackers are coated. (If you don't have a Ziploc bag, you can mix in a bowl).

Pour everything into a 9 x 13 x 2 cake can and spread evenly over bottom of pan. Bake at 350 degrees for 30 minutes. Stir every 15 minutes while baking.

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