Sour Cream Cookies


  • 5 cups sifted flour
  • 2 tsp. baking soda
  • 1 tsp. salt
  • 1 tsp. nutmeg
  • 1 cup butter
  • 2 cups white sugar
  • 4 eggs
  • 1 cup sour cream
  • 1 tsp. vanilla


In a mixer, combine butter, sugar. Add eggs and beat. Add sour cream and beat. Add baking soda, salt, nutmeg and vanilla. Beat well. Add flour one cup at a time and mix. If it gets too stiff for mixer, continue adding flour and stirring by hand. Drop teaspoonsful on a greased cookie sheet and sprinkle a little white sugar over the top of each cookie before baking. Bake at 350 degrees for 10-12 minutes or until lightly browned.

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