Stenocereus gummosus

Machaerocereus gummosus

The thick, ribbed stems of these shrubby or tree-sized Cacti branch from the base. Some bristle with spines. Others, like the towering Stenocereus marginatus, drop their spines as they grow. Small, round edible fruits follow the funnel-shaped flowers. The widely varied species offer features to be used, dreaded, or savored. Natives of northern Mexico stun and fish by tossing crushed stems of Stenocereus gummosus into a stream or lake, where they release a toxic sap. Stenocereus eruca's spiny limbs snake along the ground and pierce the feet of unwary animals or people, inspiring its name, Creeping Devil. The pitaya fruits of Stenocereus gummosus and Stenocereus queretaroensis rival those of Kiwi or Lychee. Most do fine with full sun, but some species need a little shade. Plant in a gritty, well-drained soil. Water moderately in summer, sparely in winter. Most need minimum temperatures of 50º to 55º F.
Stenocereus gummosus, Machaerocereus gummosus
Purple-red tinges the dark-green skin, and colors both the nocturnal flowers and tasty fruit. Thick, spiny branches form thickets up to 30 feet wide.

Attributes - Stenocereus gummosus

Plant Type: Succulent

Bloom Season: Late Spring through Mid Summer

Flower Color: Purple, White

Foliage: Evergreen

Height: 3 ft. to 9 ft.

Width: 9 ft.

Sunlight: Full Sun

Climate: Zones 9, 10, 11

Notes: Thrives in Dry Climates, Hot Climates. Container Plants, Drought Tolerant, Edible, Low Maintenance, Showy Flowers.

Related Plants

Stenocereus thurberi
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